I have some DME (that’s dry malt extract) in the freezer and I made a malted milkshake using it. Here is my recipe for a Malt Extract Milkshake:
Serves 1
2 big scoops of vanilla ice cream
1 cup of milk
2 squirts of chocolate syrup
1/2 teaspoon of vanilla extract
2 tablespoons of DME
Blend well. Serve in a tall glass.
Now that I’m all grain, I gotta find other uses for DME. Just kidding. My boy liked it. Thought I’d share.
Mike
Did you check the OG?
Sounds awesome. Now we need to experiment with Amber and Dark DME!
Maybe we should try sweetening some iced tea with LME!
Zach Carter
1/2 of vanillia extract…. 1/2 what!? teaspoon, tablespoon? Trying this for myself.
John
Teaspoon. I fixed it. Thanks!