We are hosting Fermentation Friday for this month – June 2009.
If you don’t know what Fermentation Friday is, learn more on Beer Bits 2.
This month’s topic is:
How do you beat the heat of summer time brewing?
From brew house conditions to managing fermentation temperatures, what do you do differently to continue to brew quality beers?
We thought it was appropriate for the month to talk about the other side of summer.